Junior Sous Chef

If you're passionate about food, eager to learn, and ready to grow in a high-end setting, we’d love to hear from you. We're looking for a Junior Sous Chef for a luxury hotel venue in the heart of Edinburgh to join a culinary team that prioritises quality and innovation.What you will get in your new role * Annual salary of £34,000 * Excellent...

If you're passionate about food, eager to learn, and ready to grow in a high-end setting, we’d love to hear from you. We're looking for a Junior Sous Chef for a luxury hotel venue in the heart of Edinburgh to join a culinary team that prioritises quality and innovation. What you will get in your new role * Annual salary of...

Junior Sous Chef Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile?Are you organised and confident enough to lead a team?Do you take your work seriously, but never yourself?

If you're passionate about food, eager to learn, and ready to grow in a high-end setting, we'd love to hear from you.We're looking for a Junior Sous Chef for a luxury hotel venue in the heart of Edinburgh to join a culinary team that prioritises quality and innovation.What you will get in your new role * Annual salary of £34,000 * Excellent annual bonus...

Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better this means not just our guests and owners, but also our teammates. Everyone should go home feeling better because they learned something new or had fun working that day. Why work with Virgin Hotels: Because it is fun, of course! But we...

A fantastic opportunity has arisen for a **Head or Sous Chef** to work at a 120 cover, branded, modern cocktail bar and restaurant, owned by a forward thinking and very secure company. As Head or Sous Chef you will be responsible for settingup the kitchen and then the smooth running of the Kitchen ensuring the standards are adhered to when it opens in July....

Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better this means not just our guests and owners, but also our teammates. Everyone should go home feeling better because they learned something new or had fun working that day. Why work with Virgin Hotels: Because it is fun, of course! But we appreciate...

Who we are: We love what we do and what we do is important!We believe that everyone should leave feeling better this means not just our guests and owners, but also our teammates.Everyone should go home feeling better because they learned something new or had fun working that day.Why work with Virgin Hotels: Because it is fun, of course!But we appreciate that...

be you | be a junior sous chef wagamama | to nourish yourself + nourish others. inspired by fast paced, japanese ramen bars. wagamama is all about positive eating, feeding the soul as well as our body. bringing fresh flavours of asia to all noodle+ | our perks + quirks when you join the magic - £11.50 per hour paid weekly + £34.08 per week average...

Junior Sous Chef - Edinburgh Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata per year...

Junior Sous Chef - Edinburgh Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you'll be working with a menu that is packed full of...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata per year...

Why join us at Rocco Forte Hotels?At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers.As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata per year...

Sous ChefLocation: Central EdinburghHours: 40 hours per week, Monday to Friday, 7:30 am - 3:30 pmPay: Competitive hourly rate, with overtime options (paid or time off in lieu)About the Role:We are looking for an experienced Sous Chef to join our team in central Edinburgh, where you'll work a balanced schedule with daytime hours, allowing for an excellent...

The Cavalry Global is seeking a Junior Sous Chef to join our team in Edinburgh, Scotland.This is an excellent opportunity for a talented and ambitious individual to develop their skills and progress in their culinary career.As a key member of our team, you will assist the Head Chef in managing the kitchen, leading a team in an à la carte kitchen...

About UsThe Cavalry Global is a dynamic and innovative hospitality company based in Edinburgh and the Surrounds.We offer a unique opportunity for experienced chefs to join our team and contribute to the success of our restaurant. Our commitment to excellence and customer satisfaction has earned us a reputation as one of the top dining experiences in the...

Job DescriptionAs a Chef de Partie, you will be responsible for running a section during daily service, assisting the Head Chef and Sous Chefs with the kitchen's daily operations, and maintaining high food safety standards. You will also have the opportunity to develop your skills and knowledge with different cooking styles, as our menus change regularly.

We are seeking an experienced and talented Sous Chef - Kitchen Leadership to join our team at the Scotsman Group PLC.In this key leadership role, you will be responsible for supporting the Head Chef in the day-to-day management of the kitchen, including menu compilation, staff development, and ensuring compliance with legislative requirements. As Sous Chef -...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata per year...