Sous Chef

Are you passionate about creating culinary masterpieces??As aSous Chef at?The Cricketers in Sarratt , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences.The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality,...

Sous ChefMonday - Friday7:00am till 3:30pm£38/40,000Paid OvertimeStaff Restaurant40 Hour ContractStunning Site in The CityIf work/life balance and having every weekend off is important to you, then this is the job for you!The Sous Chef will be supporting the Head & Executive Chef with the day to day running of the kitchen and part of managing a team of 5...

Junior Sous Chef£37,500Monday - FridayHospitality & Events KitchenWork Life BalancePaid Overtime @1.5x Standard RateOur client who are one of the leading International Law firms in London are looking for a Junior Sous Chef. Working within the Hospitality & Events kitchen, which includes fine dining, canape events, bowl food & directors dining.You’ll be...

**Role**: Sous Chef **Location**: Moreton in Marsh **Salary / Rate of pay**: £30,000 Platinum Recruitment is working in partnership with this idyllic country dining pub with rooms based near Moreton In-Marsh, and we have a fantastic opportunity for a Sous Chef to join their team. **What's in it for you?** This beautiful dining pub with rooms based near...

**Job Title**: Junior Sous Chef **Location**: The Victoria Inn, Holkham, Wells next the Sea **Salary**:£29,750 depending on experience **Job Type**: Full Time, Permanent Our vision is to be the UK's most pioneering and sustainable rural estate. The Holkham Estate extends over 25,000 acres. The land and property-based activities include residential and...

Paid overtime, great cash and card tips, career development – all sound good to you?It's that simple, we look after our crew.If you're an experienced Chef de Partie  with a tenacious attitude we'd love you to come and join us at The Cricketers, Sarratt!There's plenty in it for you: Your Bread and Butter Basic up to £30,000 per year, plus tronc (that's...

Sous Chef AssistantB&I (Business and Industry) is seeking a talented Sous Chef Assistant to join our team. As a key member of our kitchen staff, you will play a vital role in creating exceptional food experiences for our clients.In this part-time position, you will assist the Head Chef in overseeing kitchen operations, managing inventory levels, and ensuring...

**SOUS CHEF** £33-35,000 **IT IS ESSENTIAL THAT YOU HAVE YOUR OWN TRANSPORT FOR THIS POSITION.** - **Mainly daytime shifts - great work life balance**: - **Free on site parking**: - **Tips**: - **31 days holiday including bank holidays**: - **Closed Christmas**: - **Pension**: - **Discounts on food**: - **Company family benefits **An established and...

About the RoleWe are seeking a skilled and motivated Sous Chef to work in our London-based kitchen. With set hours from Monday to Friday, 6am - 3pm, this role offers a great work-life balance. The ideal candidate will have excellent culinary skills and be able to deliver exceptional food in a fast-paced environment.Key Responsibilities:• Deliver...

Career Opportunity:We are looking for an exceptional individual to fill the position of Executive Sous Chef Assistant at First Contact Chefs. As part of our dynamic team, you will have the chance to collaborate with colleagues to deliver exceptional dining experiences.About the Job:The ideal candidate will possess NVQ Level 1 and 2 or equivalent culinary...

About UsWe are a growing group with a reputation for flavourful cuisine and vibrant dining experiences. Our focus is on offering seasonal, high-quality dishes with an emphasis on fresh ingredients and bold, Mediterranean-inspired flavours. The RoleA fantastic opportunity has arisen for an experienced Senior Sous Chef to lead our culinary operations. The...

Sous ChefWe are seeking a highly motivated and skilled Sous Chef to join our kitchen team in Stanford In The Vale, Oxfordshire. As a key member of the brigade, you will assist the Head Chef in menu planning, food preparation, and presentation.Key Responsibilities:Work closely with the Head Chef to design and implement menus that meet customer needs and...

Sous ChefThe Role:We are seeking a highly skilled and experienced Sous Chef to lead our kitchen team in Oxfordshire. As a key member of the brigade, you will be responsible for assisting the Head Chef in day-to-day operations.Key Responsibilities:Optimise food preparation, presentation, and menu planning to ensure exceptional customer experiences.Maintain...

About the RoleWe are seeking an exceptional Sous Chef to join our team at Restaurant Associates, a prestigious corporate dining environment. This is an exciting opportunity for a talented and driven individual to take on a leadership role in crafting exceptional dining experiences for discerning clientele.

Head Chef Package:Monday to Friday£40,000 per yearMonday and Friday- 150 on siteTuesday and Wednesday- 400 on siteThursday 200 on siteNeed to drive , no train station aroundStaff and Hospitality No fine dining lunches or dinner- No eveningsHospitality such as working lunchesHave an events space that can hold up to 1000 people- have outside vendors/vans...

Join Our Kitchen Team:We are looking for a talented and ambitious Chef de Partie to join our kitchen team at C&E Recruitment's Michelin-starred client in Monmouth.Key Responsibilities:Work closely with the Head Chef and Sous Chefs to develop and implement new menu ideas.Train and mentor junior chefs to ensure they meet the restaurant's high...

**Job Title**: Chef de Partie **Location**: The Victoria Inn, Holkham, Wells next the Sea **Salary**:£26,250 per annum for applicants over 18 **Job Type**: Full Time, Permanent Our vision is to be the UK's most pioneering and sustainable rural estate. The Holkham Estate extends over 25,000 acres. The land and property-based activities include...

Head Chef Package: Monday to Friday £40,000 per year Monday and Friday- 150 on site Tuesday and Wednesday- 400 on site Thursday 200 on site Need to drive , no train station around Staff and Hospitality  No fine dining lunches or dinner- No evenings Hospitality such as working lunches Have an events space that can hold up to 1000 people- have outside...

Head Chef Package: Monday to Friday £40,000 per year Monday and Friday- 150 on site Tuesday and Wednesday- 400 on site Thursday 200 on site Need to drive , no train station around Staff and Hospitality  No fine dining lunches or dinner- No evenings Hospitality such as working lunches Have an events space that can hold up to 1000 people- have...

Join Our Team: Gateway Hospitality Recruitment is seeking an experienced Junior Sous Chef to join our client's luxury health spa near Melton Mowbray. This is a fantastic opportunity for a talented chef to develop their skills and experience in a dynamic and supportive environment.The Role: As a Junior Sous Chef, you will be responsible for supporting the...