Executive Chef Assistant
3 weeks ago
We are seeking a skilled and motivated Sous Chef to work in our London-based kitchen. With set hours from Monday to Friday, 6am - 3pm, this role offers a great work-life balance. The ideal candidate will have excellent culinary skills and be able to deliver exceptional food in a fast-paced environment.
Key Responsibilities:
• Deliver high-quality dishes to our customers
• Assist the Head Chef in menu planning and preparation
• Manage kitchen operations and staff
Requirements:
• 2+ years of experience as a Sous Chef
• Excellent culinary skills and knowledge of kitchen operations
• Strong leadership and communication skills
What We Offer:
• Competitive salary: £43,570 per annum
• Set hours with no weekend shifts
• Opportunity to work in a dynamic and fast-paced kitchen environment
This is a fantastic opportunity for an experienced Sous Chef looking to take their career to the next level.
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