Restaurant Operations Manager
2 weeks ago
Job Type: Full Time
We are seeking a highly motivated and experienced Shift Leader to join our team at German Doner Kebab. As a Shift Leader, you will be responsible for leading the Back of House team to deliver exceptional food quality and guest service.
Key Responsibilities:
- Lead the Back of House team to achieve operational excellence and maintain high standards of food quality and safety.
- Ensure effective communication and collaboration with the Restaurant Management team to achieve business objectives.
- Monitor and control food costs, labor costs, and inventory levels to maintain profitability.
- Develop and implement strategies to improve guest satisfaction and loyalty.
- Provide training and coaching to team members to enhance their skills and knowledge.
- Maintain a clean and safe working environment, adhering to health and safety standards.
- Manage stock levels, inventory, and supplies to ensure efficient operations.
- Monitor and analyze sales data, guest feedback, and other relevant metrics to inform business decisions.
Requirements:
- Proven experience in a similar role, preferably in the food service industry.
- Strong leadership and communication skills, with the ability to motivate and inspire team members.
- Excellent problem-solving and analytical skills, with the ability to make informed decisions.
- Ability to work in a fast-paced environment, with a focus on delivering exceptional guest service.
- Knowledge of food safety and health and hygiene standards, with the ability to maintain a clean and safe working environment.
- Ability to manage multiple priorities, with a focus on achieving business objectives.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.
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