Kitchen Service Leader
8 hours ago
The Kitchen Service Leader will play a key role in delivering exceptional dining experiences and driving business success.
Responsibilities- Create and implement menu plans that meet customer preferences.
- Sustain high-quality food preparation and presentation standards.
- Mentor and develop a skilled kitchen team.
- Optimize inventory levels and stock supplies.
- Maintain a safe and healthy work environment.
- Oversee kitchen finances and provide regular reports.
- Demonstrated expertise as a senior chef or manager.
- Exceptional culinary and leadership abilities.
- Strong communication and interpersonal skills.
- Proficiency in food cost management and health and safety regulations.
- Ability to thrive in a fast-paced environment.
Salary Range: £55,000 - £80,000 per year.
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Executive Kitchen Leader
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Head Kitchen Manager Role
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