Production Chef Trainee
2 weeks ago
About Harvester: We're a team of passionate foodies who love serving up delicious dishes in a welcoming atmosphere.
About the Role: As an Apprentice Chef at Harvester, you'll have the opportunity to learn the skills and techniques needed to become a confident and capable chef. You'll work closely with our experienced team to master our menu and develop your cooking skills.
Responsibilities:
- Be a champion of brand standards, ensuring high-quality dishes and exceptional customer service.
- Keep your kitchen clean and well-organized, maintaining a safe and efficient working environment.
- Prepare everything needed before a busy shift, ensuring smooth service and minimizing downtime.
- Cook to specification, working with recipes and ingredients to deliver our signature dishes.
- Support the running of our kitchens, contributing to the creation of memorable dining experiences.
What We Offer:
- A Level 2 Production Chef Apprenticeship, including on-the-job training and workshops.
- A mixture of face-to-face and remote catch-ups, ensuring regular feedback and support.
- Reviews every 12 weeks, discussing progress and setting goals.
- Feedback sessions to discuss your development and identify areas for improvement.
- Obtain Functional Skills in English and maths, if needed.
- 30 hours paid work every week, with opportunities for advancement and career growth.
Benefits of Working with Harvester:
- A 33% discount across all our brands, making dining out a treat.
- A fun and supportive team environment, with lifelong friends and memories.
- Funded qualification up to degree level, helping you achieve your career goals.
- Charity opportunities, giving back to the community that matters.
- A 33% discount on stays at our Inn Keeper's Lodges, perfect for a relaxing getaway.
- A pension, 28 days paid holiday, and high-street shopping discounts.
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