Executive Sous Chef

Career Opportunity">We are seeking a talented Executive Sous Chef to join our top-performing team at Topgolf UK. As Executive Sous Chef, you will play a key role in driving business growth, improving operational efficiency, and ensuring exceptional customer experiences.">Key Responsibilities">Assist the Executive Chef in developing and implementing strategic...

The Anchor Line is a renowned culinary establishment seeking an exceptional Executive Sous Chef to spearhead our kitchen operations.As the second-in-command, you will be responsible for maintaining impeccable standards of quality and presentation in every dish that leaves our kitchen.We are looking for an individual with extensive experience in high-pressure...

Job SummaryThe Executive Sous Chef will lead the Kitchen Team and supervise all venue culinary activities, ensuring the highest-quality culinary experience for our guests. This role reports to the Executive Chef and is responsible for managing the culinary operations, including scheduling labor, managing inventory, ordering products, and maintaining kitchen...

About This RoleAs a Sous Chef at Dish Hospitality's Loch Side Resort, you will have the opportunity to work in a dynamic kitchen environment and contribute to the success of our culinary team.This is a hands-on management structure role that requires a passionate and experienced individual who can lead by example and inspire their team to deliver exceptional...

**Job Title: Senior Sous Chef**At Brightwork Ltd, we are seeking a highly skilled and experienced Senior Sous Chef to join our prestigious client's kitchen team. This is an on-going Temporary role with a minimum duration of 12 months.The successful candidate will assist the Head Chef in managing kitchen operations, including menu planning, food preparation,...

At Six by Nico in Glasgow Byres Road, we are seeking a talented Executive Chef to join our team. This exciting role offers an opportunity to lead the kitchen operation and drive culinary excellence in a fast-paced environment.About the RoleWe are looking for a skilled and ambitious Executive Chef who can oversee the entire kitchen operation, supervise a team...

Company OverviewMalmaison Glasgow is part of the Frasers Hospitality group, which operates a range of boutique hotels, restaurants, and bars across the UK. Our team is passionate about providing exceptional customer experiences and creating lasting memories for our guests.Job DescriptionWe are currently recruiting for a Sous Chef to join our team at...

About the RoleFrench Quarter Limited is looking for a talented and experienced Sous Chef to join its dynamic brigade.This is an exciting opportunity for a senior chef to take on a key leadership role in our kitchen, working closely with the Executive Chef and Head Chef to ensure consistency and excellence in all aspects of food management and operations.The...

About the RoleA dynamic and challenging Executive Chef opportunity has arisen at a prestigious 12-bedroom hotel and Michelin guide/2 AA Rosetted Seafood Restaurant in Port Appin, Scotland. We are seeking a skilled and experienced Sous Chef to join our team.

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Glasgow, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and kitchen management.Supervise and lead the kitchen team to ensure smooth operation during service.Maintain the highest standards of...

About the RoleWe are seeking a highly skilled Chef De Partie to join our team at itison venues.As a key member of the kitchen team, you will be responsible for running a section within the kitchen and contributing to the delivery of exceptional food experiences for our customers.Working closely with the Head Chef and Sous Chef, you will help ensure the...

Job Role: Junior Sous ChefSix by Nico is a dynamic and fast-paced kitchen environment where we are seeking a motivated and experienced Junior Sous Chef to join our team.In this role, you will have the opportunity to develop your skills and knowledge in a unique and ever-changing culinary environment. You will work closely with the Sous Chef and Head Chef to...

Job Title: Executive Pastry ChefA prestigious luxury hotel located in a beautifully appointed setting is seeking an experienced Pasty Sous Chef.This stunning property has received significant investment, offering plush facilities for weddings and private functions, a luxurious bar and lounge, and an excellent a la carte restaurant serving up to 100...

We are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Glasgow, United Kingdom. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food...

We are seeking a highly skilled Sous Chef to assist the Head Chef in managing our kitchen team in Glasgow, UK. As a key member of our team, you will be responsible for ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen team and ensure smooth...

Company Overview: Village The Hotel Club is a dynamic and fast-paced hospitality group seeking an experienced Senior Sous Chef to join our team. Our ideal candidate will have a proven track record in delivering high-quality cuisine while managing kitchen operations and staff effectively.Salary: £40,000 - £50,000 per annum, depending on experience.Job...

Job Title: Executive Culinary ManagerEstimated Salary: £30,000We are seeking an experienced Sous Chef to join our team at Dish Hospitality. Located in the stunning Argyll region, one hour north of Glasgow, this role offers a unique opportunity to work in a high-quality Lodge style resort.This Sous Chef position comes with a relocation package and superb...

The Peat Inn, a renowned Michelin-starred restaurant in Scotland, is seeking an exceptional Executive Chef Assistant to join their team.While previous experience at a Michelin-starred kitchen may not be essential, having prior a la carte experience at a high level is crucial for this role.You may currently hold the position of Junior Sous Chef or Chef de...

Senior Sous Chef - Popular 4-star hotel Situated in GlasgowStarting Salary 35k a yearYou will be contracted to a 40-hour working weekWorking Straight ShiftsWith the Head chef you will be Leading a team of 12 chefsHeading up the whole kitchen operation from paperwork to training the existing kitchen team for future career growthModern and Trendy restaurant...

The Royal Scots Club is seeking a skilled Chef de Partie/Junior Sous Chef to join their dedicated kitchen team. This dynamic and ambitious hotel offers an exciting opportunity for a talented professional to grow their career and develop new skills.You will work alongside our experienced head chef and other senior staff members to deliver exceptional service,...