Executive Pastry Chef
2 days ago
A prestigious luxury hotel located in a beautifully appointed setting is seeking an experienced Pasty Sous Chef.
This stunning property has received significant investment, offering plush facilities for weddings and private functions, a luxurious bar and lounge, and an excellent a la carte restaurant serving up to 100 covers.
The successful candidate will have the opportunity to work with an esteemed team in a well-established luxury hotel chain. As a key member of the kitchen brigade, they will be responsible for managing daily pastry operations and overseeing the production of high-quality desserts.
We are looking for someone who is passionate about delivering exceptional culinary experiences and has a keen eye for detail. If you have experience working in high-end hotels and possess strong leadership skills, we would love to hear from you.
Estimated salary £35,000 - £45,000 per annum.
- About Us: Taste Hospitality Recruitment Ltd is a leading recruitment agency specializing in hospitality and food service positions.
- Benefits: Competitive salary, comprehensive benefits package, opportunities for career advancement.
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