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2 weeks ago
We are looking for an ambitious and talented individual to join our team as a Culinary Team Leader at ESS in the UK. As a key member of our culinary team, you will be responsible for leading the kitchen team to create exceptional food experiences for our customers.
About the CompanyESS is a market-leading food service company in the UK, committed to delivering high-quality cuisine to our customers. We pride ourselves on our passionate and hard-working team who strive to exceed customer expectations.
About the RoleThis is a full-time position, contracted to 37.5 hours per week. The successful candidate will work closely with our kitchen team to create menus that cater to diverse tastes and dietary requirements.
Key Responsibilities- Lead the kitchen team to ensure efficient service delivery and high-quality food presentation
- Collaborate with suppliers to source fresh ingredients and maintain excellent relationships
- Maintain high standards of food safety and hygiene
To be successful in this role, you will need:
- A minimum of 2 years' experience in a culinary leadership role
- Degree in Culinary Arts or equivalent qualification
- Excellent leadership and communication skills
- Possession of a valid Food Hygiene Certificate
In return for your expertise and dedication, we offer:
- A competitive salary of £38,000 - £42,000 per annum (dependent on experience)
- Ongoing training and development opportunities
- A comprehensive benefits package
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