Executive Culinary Director

6 days ago


Poynton, Cheshire East, United Kingdom C&E Recruitment Full time

Job Summary

We are seeking a highly skilled and experienced Head Chef to lead our culinary team in a luxury 5-star hotel. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of high-quality dishes in our award-winning restaurant.

Key Responsibilities

  • Lead a team of 6 chefs in the preparation and presentation of dishes to a 2 AA Rosette standard
  • Develop and implement menus that showcase traditional flavors with innovative cooking techniques
  • Manage kitchen operations, including inventory control and stock management
  • Collaborate with the Executive Chef to achieve excellent standards of hygiene and food safety
  • Recruit, train, and motivate a team of quality chefs to achieve business objectives

Requirements

  • Proven experience as a Head Chef in a luxury hotel environment
  • Strong leadership and management skills, with the ability to motivate and train a team
  • Excellent culinary skills, with a passion for creating innovative and delicious dishes
  • Ability to control GP and stocks, with a focus on achieving business objectives
  • Proven record of achieving excellent standards of hygiene and food safety

What We Offer

  • A competitive salary package, including a basic salary of £50,000 and a guaranteed package of £52,000
  • A comprehensive benefits package, including discounts on food and beverage and hotel rooms
  • The opportunity to work for a luxury hotel and collection, with a focus on growth and progression

About Us

C&E Recruitment is a leading recruitment agency specializing in the hospitality and leisure industry. We are committed to providing exceptional service and support to our clients and candidates.



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