Kitchen Director
2 days ago
We are looking for an experienced Chef to join our team as a Kitchen Director on a part-time basis, contracted to 34 hours.
As a Kitchen Director, you will be responsible for leading a team of chefs and contributing to the success of our business by delivering high-quality food that meets the expectations of our clients and customers within a leading food service company in the UK.
Key Responsibilities:- Lead a team of chefs to achieve excellent results and deliver high-quality food
- Develop and implement effective kitchen management strategies to drive business growth
- Collaborate with colleagues to identify opportunities for improvement and implement change
- Ensure compliance with food safety and health and safety regulations
- Support the creation of new menus and food concepts
- Maintain a positive brand image and represent the company at all times
- Monitor inventory levels to optimize kitchen efficiency
- Ensure cleanliness and hygiene standards are maintained in the kitchen
- Be passionate about delivering exceptional food quality and customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience leading a team and managing kitchen operations
- Have a proven track record in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible and adaptable approach to working
Our salary for this position is £27,500 - 37,000 per annum, depending on experience. We also offer a range of benefits, including comprehensive training and development, life assurance scheme, personal development and training opportunities, and a holiday purchase scheme.
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