Central London Restaurant Sous Chef
3 days ago
About the Role
We are looking for a skilled Sous Chef to lead our kitchen team in crafting exceptional Italian cuisine. With a focus on fresh, homemade pasta and traditional Italian dishes, this is an opportunity to showcase your culinary expertise in a dynamic and supportive environment.
Responsibilities
- Manage daily kitchen operations, ensuring timely delivery of high-quality dishes.
- Collaborate with the Head Chef to develop innovative menus and seasonal specials that delight customers.
- Maintain the highest standards of food quality, presentation, and safety.
- Develop and mentor junior staff members, fostering a culture of excellence and teamwork.
What We Offer
In return for your expertise and dedication, we offer:
- A competitive salary of up to £42,000.
- Opportunities for career growth and professional development in a rapidly evolving industry.
- A collaborative and dynamic work environment that values creativity and innovation.
- The satisfaction of working in a world-class restaurant that prioritizes customer satisfaction and employee well-being.
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