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Executive Chef
2 months ago
About the Role
We are seeking a highly skilled and experienced Executive Chef to join our culinary team at the Holiday Inn Bristol-Filton. As a key member of our kitchen team, you will be responsible for managing and overseeing the preparation and presentation of high-quality dishes, ensuring exceptional culinary experiences for our guests.
Key Responsibilities:
- Develop and implement menus that showcase our hotel's culinary expertise
- Lead and motivate a team of chefs to achieve exceptional standards of food preparation and presentation
- Ensure the highest standards of kitchen health and safety regulations are maintained
- Collaborate with the hotel's management team to develop and implement culinary strategies that drive business growth and customer satisfaction
- Monitor and control kitchen costs, ensuring efficient use of resources and minimizing waste
Requirements:
- Proven experience as a senior chef or kitchen manager in a similar role
- Strong leadership and communication skills, with the ability to motivate and inspire a team
- Excellent culinary skills, with a passion for innovation and creativity
- Knowledge of kitchen health and safety regulations, with a commitment to maintaining the highest standards
- Ability to work effectively under pressure, with a strong attention to detail
About Us
LGH Hotels Management is a leading hospitality company with a growing portfolio of 42 hotels throughout the UK. We are committed to delivering exceptional customer experiences and providing our guests with memorable stays. If you are a talented and experienced Executive Chef looking for a new challenge, we would love to hear from you.