Sous Chef Manager
6 days ago
Company Overview
Lounge is a dynamic and fast-paced environment where we are always looking for talented individuals to join our team. We value innovation, teamwork, and a passion for delivering exceptional customer experiences.
Salary
The estimated salary for this role is up to £56,800 per annum based on 40 hours of work per week.
Key Responsibilities
- You will be responsible for leading shifts and ensuring the kitchen runs effectively and safely
- Maintaining high standards of food quality and safety is crucial to this role
- You will also be responsible for managing stocks, Health & Safety, and Hygiene
- Manning the pass to ensure food goes out on-spec and on-time is essential
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