Executive Chef
3 weeks ago
Join our esteemed culinary team as a Head Chef at a beautifully charming Inn set in the picturesque countryside next to a fabulous hotel. As a key member of our kitchen team, you will be responsible for overseeing the food and kitchen operations for the restaurant, leading the kitchen and service teams to deliver an exceptional guest experience.
Key Responsibilities:
- Lead and inspire the kitchen and service teams to deliver outstanding guest experiences
- Create innovative and delicious seasonal food menus that showcase our commitment to fresh, locally sourced ingredients
- Motivate the kitchen team to maintain consistently high standards of food preparation and cooking
- Develop and deliver inspirational training sessions for the kitchen and service teams, focusing on product knowledge and skill development
- Recruit and lead a talented team of chefs and kitchen porters
- Establish strong relationships with food suppliers and work closely with the Manager to negotiate contracts and identify opportunities for food support from third-party brands
About the Role:
This is a fantastic opportunity to join a dynamic and award-winning team, working in a beautiful setting with a passion for delivering exceptional food and service. If you are a motivated and experienced chef with a passion for leading and inspiring a team, we would love to hear from you.
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