Executive Culinary Director

Korean Grill Kensington (KGK) is a premier dining destination in the heart of South Kensington, renowned for its eclectic blend of elegance and theatrics showcasing the very foundations of Korean cuisine.As an Executive Culinary Specialist, you will be responsible for creating exceptional dishes that deliver an all-encompassing experience to our guests....

About the RoleWe are seeking an exceptional Executive Culinary Director to lead our kitchen team at Blue Arrow Tooting. As a key member of our management team, you will be responsible for driving culinary excellence and delivering high-quality service to our customers and clients.

Job Title: Executive Culinary DirectorAbout the Role:Elior is seeking an experienced and skilled Executive Culinary Director to lead our culinary team at prestigious stadiums across the UK. This exciting opportunity involves adapting to client needs by creating locally sourced seasonal menus that meet high-quality food standards, ensuring a clean service...

We are seeking a highly skilled and creative Executive Culinary Director to lead our kitchen team at Fenwick in Bracknell.About the Role:Fenwick is a renowned establishment offering predominantly daytime hours, providing an excellent work-life balance for the right candidate.Key Responsibilities:Leading a team of culinary professionalsCrafting menus that...

At K.B.C. Associates Limited, we are seeking an Executive Culinary Director to lead our kitchen team in delivering exceptional food products. Key responsibilities include:Developing and implementing a customer-focused culture in the kitchenManaging kitchen operations and collaborating with the Hotel Operations Manager The ideal candidate will have...

Established gastro pub in South-East London is seeking a skilled Executive Culinary Director to oversee the kitchen and develop a fresh, seasonal menu. This dynamic role offers complete autonomy over menu creation and features a competitive salary of £45,000 - £55,000 per annum.This opportunity is ideal for a motivated individual with a passion for...

Chartwells seeks an Executive Culinary Director to lead our culinary team. As a key member of our leadership, you will oversee menu development, kitchen operations, and staff management.About the RoleThis is a senior-level position that requires extensive experience in the culinary industry. You will be responsible for developing and implementing menus,...

**Job Overview:**We are seeking an ambitious Executive Culinary Director to help us create exceptional food experiences for Chartwells on a part-time basis, contracted to 30 hours per week.As a key member of our team, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a...

About the RoleWe are seeking an exceptional Executive Culinary Director to lead our culinary team and drive excellence in food quality and safety. As a key member of our leadership team, you will be responsible for developing and implementing innovative menu concepts, managing kitchen operations, and ensuring compliance with health and safety regulations.Key...

Job OverviewAs a seasoned professional, you will oversee the culinary operations of a bustling urban pub, leading a high-performing team to consistently meet targets. Effective communication is key in ensuring that high-quality meals are served on time.Key ResponsibilitiesMaintain rigorous hygiene and safety standardsRecognize and develop team...

Job Title: Executive Culinary DirectorLocation: SW London, UKEstimated Salary: £40,000 per annumThis role offers a unique opportunity to lead the culinary team at our residential care home in SW London. As an experienced Head Chef, you will be responsible for managing and developing a high-performing team, delivering innovative menu planning, and ensuring...

Job ResponsibilitiesLead the kitchen team in delivering exceptional culinary experiences.Nurture and develop the skills of junior chefs.Implement efficient food preparation and presentation methods.Requirements and QualificationsProven track record in leading high-performing kitchen teams.Excellent culinary skills and knowledge of menu development.Diploma or...

Blue Arrow - Newbury is recruiting a Culinary Services Director to oversee the food and beverage operations of a hotel in Oxfordshire, UK. The successful candidate will be responsible for developing and implementing culinary strategies that enhance the guest experience and drive revenue growth.The ideal candidate will have a strong background in hospitality,...

Firmdale Hotels' Number Sixteen Hotel seeks a dynamic Executive Kitchen Leader to lead its culinary team and drive service delivery excellence. The ideal candidate will thrive in an environment where culinary expertise meets exceptional hospitality, with a strong focus on teamwork and seamless kitchen operations.This role is pivotal in the hotel's kitchen...

We are seeking a Senior Culinary Director to lead our kitchen team at one of London's most celebrated pasta restaurants in the heart of Borough Market. This is an exciting opportunity for an experienced Executive Chef to showcase their skills and passion for fresh, simple cuisine.About UsOur restaurant is renowned for its Michelin-guided menus crafted with...

We are seeking an Executive Culinary Manager to lead our dynamic and bustling Production Kitchen. As a key member of our culinary team, you will play a pivotal role in managing the production of high-quality dishes using new and innovative technologies.">This is an excellent opportunity for a talented chef to join our forward-thinking kitchen and elevate...

Firmdale Hotels is an award-winning group of 11 luxury hotels and 10 bars and restaurants in London and New York. We are dedicated to providing exceptional dining experiences for our guests and are seeking an Executive Chef to join our team at Number Sixteen Hotel in London.The Executive Chef will be responsible for leading the kitchen team and ensuring that...

We are seeking a talented and experienced Executive Culinary Manager to join our client's dynamic culinary team at Poppletons Recruitment.

About the RoleWe are seeking a talented and experienced Head Chef to lead our catering team in providing high-quality food services to independent schools across the UK.In this role, you will be responsible for:Planning, organizing, and directing the preparation and cooking of food in a complex, busy, and multi-faceted environment;Working closely with our...

Job SummaryWe are seeking a highly skilled Head Chef to lead our culinary team at Brix, a 120-seat restaurant and event space in London Bridge. As Head Chef, you will be responsible for managing the kitchen, developing menus, and ensuring exceptional food quality.The ideal candidate will have experience working in a fast-paced restaurant environment and...