Dishoom Kitchen Specialist

22 hours ago


Brighton, Brighton and Hove, United Kingdom Dishoom Delivery Kitchens Full time

Company Overview:

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Dishoom Delivery Kitchens is an award-winning food delivery service that pays homage to the old Irani cafés of Bombay, India. Our restaurants are deeply rooted in some aspect of Bombay history.

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We deliver first-class Dishoom dishes to customers at home, making us a leader in the food delivery market.

">About Us">

Dishoom is an innovative company that prioritizes its team members' happiness and well-being. We believe that when our team is happy, they contribute to the world in their best capacity, going beyond just serving people.

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Our goal is to provide exceptional customer experiences while fostering a positive work environment that supports personal growth and career development.

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Job Description:

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We're seeking a skilled Chef de Partie/Tandoor Chef to join our team. You'll be responsible for preparing Tandoor or Curry section dishes to the highest standards, ensuring a seamless dining experience for our customers.

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Your expertise in Tandoor oven operation and marinating techniques will enable you to support the team on the pass by receiving orders efficiently and minimizing food waste.

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What We Offer:

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  • Competitive salary: £32,000 per year, reflecting your skills and experience.">
  • A minimum contracted 45 hours per week, Monday through Sunday.">
  • A starting effective salary based on your qualifications and job performance.">
  • Flexible working arrangements to accommodate your needs.">
  • Enhanced benefits package, including 28 days paid holiday, training opportunities, and access to earned wages.">
  • An incentive scheme for successful referrals.">
  • Free membership to Calm, the number one meditation and sleep app.">
  • Perkbox discounts, sports events, gym memberships, and team parties.">
  • Mental health support and first aid services.">
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About the Role:

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This full-time position requires a commitment to delivering high-quality dishes, maintaining a clean and safe kitchen environment, and collaborating with colleagues to achieve shared goals.

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If you're passionate about Bombay cuisine, committed to excellence, and eager to grow with a dynamic company like Dishoom, we'd love to hear from you

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Key Skills and Qualifications:

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To succeed in this role, you should possess:

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  • Excellent culinary skills, particularly in Tandoor oven operation and marinating techniques.">
  • Strong teamwork and communication abilities.">
  • A passion for Bombay cuisine and culture.">
  • A flexible attitude towards working hours and tasks.">
  • A commitment to maintaining high standards of cleanliness and safety.">
  • Basic computer literacy for ordering and inventory management.">
  • Ability to lift heavy objects and stand for extended periods.">
  • A willingness to learn and develop new skills.">
  • Knowledge of dish preparation and presentation techniques.">
  • Ability to work in a fast-paced kitchen environment.">
  • Adaptability and flexibility in a dynamic environment.">
  • Problem-solving and analytical thinking skills.">
  • A strong attention to detail.">
  • A valid DBS (Disclosure and Barring Service) check.">
  • Relevant certifications, such as food safety and hygiene.">
  • A clear understanding of kitchen protocols and procedures.">
  • A degree in hospitality or a related field (desirable).">
  • Previous experience in a similar role (desired).">
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Please note that a DBS check may be required for this position.

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How to Apply:

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If you're a motivated and talented individual who shares our passion for Bombay cuisine and values, please submit your application, highlighting your relevant skills and experience.

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