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Restaurant Operations Manager
2 months ago
About the Role:
We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Ivy Asia. As a key member of our management team, you will be responsible for leading our service team and ensuring that our guests receive an exceptional dining experience.
Key Responsibilities:
- Lead and manage the service team to deliver exceptional customer service and high-quality food and beverage service.
- Develop and implement effective operational procedures to ensure efficient service delivery and minimize waste.
- Monitor and control labor costs, inventory, and other operational expenses to ensure profitability.
- Collaborate with the kitchen team to ensure seamless service delivery and high-quality food presentation.
- Provide coaching and training to service team members to enhance their skills and knowledge.
- Conduct regular team meetings and performance reviews to ensure team members are aware of their responsibilities and are meeting expectations.
About You:
We are looking for a highly motivated and experienced Restaurant Operations Manager who is passionate about delivering exceptional customer service and leading a high-performing team. You should have a proven track record of success in a similar role and be able to demonstrate strong leadership and communication skills.
About Us:
Ivy Asia is a leading restaurant group that is committed to delivering exceptional dining experiences to our guests. We are a dynamic and fast-paced organization that is always looking for talented individuals to join our team.
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