Executive Culinary Leader
2 days ago
We are currently recruiting an ambitious Executive Culinary Leader to help us create exceptional food experiences for Healthcare on a full-time basis contracted to 35 hours per week. As a key member of our culinary team, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days.
This role is based within the market-leading food service company in the UK, where every opportunity will be given to progress within a company that invests in its people, celebrates individuality, and rewards and recognizes employees who go beyond the plate.
As part of your shift pattern, you can expect:
- Mon: Flexible scheduling
- Tues: Flexible scheduling
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat: Full-time (Days)
- Sun: Full-time (Days)
Could you bring your passion and culinary skill to Healthcare? Here's what you need to know before applying:
Your Key Responsibilities Will Include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Healthcare and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
Our estimated salary for this role is around £30,000 - £40,000 per annum, depending on experience.
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