Senior Kitchen Operations Manager

1 day ago


Edinburgh, Edinburgh, United Kingdom Signature Pub Group Ltd. Full time

Sous Chefs play a vital role in driving the success of any restaurant, and at Kyloe Restaurant & Grill, we are seeking an exceptional individual to join our team in Edinburgh. As Executive Culinary Lead, you will be responsible for supporting the Head Chef in daily kitchen operations, managing kitchen staff, and maintaining health and safety standards.

About the Role
  • Lead by example, demonstrating exceptional cooking skills and attention to detail.
  • Develop and implement menu ideas, working closely with the Head Chef to ensure innovative and appealing dishes.
  • Recruit, train, and motivate kitchen staff, creating a positive and productive team culture.

This is an excellent opportunity for a seasoned Sous Chef to take on new challenges, develop their skills, and progress their career. We offer a competitive salary of £38,000 - £42,000 per annum, plus benefits including a 45-hour week, paid monthly, plus a fair share of tronc & tips, quarterly performance-related bonuses, and extra benefits such as staff discount, cold beer discount, and flexible working hours.

Why Choose Kyloe Restaurant & Grill?

We pride ourselves on providing a dynamic and supportive work environment, where you can grow and thrive. Our Employee Assistance Program offers 24/7 support, and we prioritize a healthy work-life balance. Apply now to become part of our talented team and enjoy a rewarding career with us



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