Chef de Cuisine

2 weeks ago


Harrogate, North Yorkshire, United Kingdom Compass UK & Ireland Full time

The Compass Group UK&I is looking for a talented Chef de Cuisine to lead our culinary team. As a Chef de Cuisine, you will be responsible for creating exceptional food experiences for our clients and customers.

Job Description

This role is a great opportunity to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

Key Responsibilities
  • Menu Development: Develop and implement menus that meet the needs of our clients and customers.
  • Team Leadership: Lead and manage a team of chefs to ensure the highest quality food is prepared and served.
  • Food Safety: Ensure that all food safety protocols are followed and maintained in the kitchen.
  • Inventory Management: Manage inventory levels to ensure that all ingredients and supplies are available when needed.
  • Customer Service: Provide exceptional customer service to our clients and customers.
Our Ideal Candidate
  • Culinary Expertise: Have extensive knowledge of cuisine and cooking techniques.
  • Leadership Skills: Have strong leadership skills and experience managing a team.
  • Communication Skills: Have excellent communication skills and be able to effectively communicate with staff, clients, and customers.
  • Flexibility: Be flexible and able to work in a fast-paced environment.
Compensation and Benefits

As part of Compass you'll help to feed people, fuel progress, and forge connections in around 6,000 venues. We offer competitive pay and great perks, including $45,000 - $60,000 per year, depending on experience. You will also get unrivalled opportunities for learning and development at one of the UK's biggest businesses.


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