Culinary Operations Manager
3 weeks ago
Job Title: Culinary Operations Manager
About AnchorAnchor is a leading not-for-profit provider of care and housing for older people in England. Our mission is to transform housing and care, ensuring everyone can have a home where they love living in later life.
SalaryThe estimated annual salary for this position is £35,000 - £45,000.
Job DescriptionWe are seeking a skilled Culinary Operations Manager to lead our catering team and deliver high-quality food services to our residents. The successful candidate will have experience managing kitchen operations, supervising staff, and maintaining health and safety standards.
Key Responsibilities:- Manage the day-to-day operations of the kitchen, including menu planning, inventory control, and budgeting.
- Lead and motivate a team of chefs and kitchen assistants to ensure excellent service delivery.
- Maintain compliance with food hygiene and health & safety regulations.
To be successful in this role, you will need:
- A Level 3 Food Hygiene Certificate or equivalent.
- Proven experience in a similar management role within the hospitality or healthcare sector.
- Strong leadership and communication skills.
As a member of our team, you can expect:
- A competitive salary and benefits package.
- Ongoing training and development opportunities.
- The chance to work with a dedicated and passionate team.
At Anchor, we offer a range of career progression opportunities and support your professional development through our comprehensive training program.
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