Senior Kitchen Management Role
2 weeks ago
**About the Role:** We are seeking a talented and experienced Sous Chef to join our team at Wilson Recruitment Ltd in Wellingborough.
**Key Responsibilities:**
- Manage the day-to-day operations of the kitchen, ensuring consistency in food quality and presentation.
- Work closely with the Head Chef to develop and implement new menu ideas and recipes.
- Lead and motivate a team of chefs to deliver exceptional results and high-quality cuisine.
- Monitor and control kitchen costs, minimizing waste and optimizing efficiency.
**Salary:** Up to £20.17 per hour (PAYE), including holiday pay.
**Requirements:
- Proven experience in a senior kitchen role.
- Excellent culinary skills and knowledge of kitchen operations.
- Strong leadership and communication skills.
- NVQ Level 3 in professional cookery or equivalent.
This is an exciting opportunity to work for a reputable company and take your culinary career to the next level.
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