Restaurant Operations Manager

4 weeks ago


LeighonSea, United Kingdom L e Paragon limited Full time

Job Summary
We are seeking a seasoned Restaurant Manager to oversee the daily operations of our dining establishment. The ideal candidate will have a strong background in hospitality and experience in supervising restaurant staff.

Key Responsibilities

  1. Lead and manage the restaurant team to deliver exceptional customer service and maintain high standards of cleanliness
  2. Ensure compliance with food safety regulations and develop strategies to enhance overall restaurant performance
  3. Oversee inventory management, ordering supplies, and controlling costs to optimize profitability
  4. Train and mentor staff on best practices in food production, bartending, and customer service

Requirements

  1. Previous experience in a managerial role within the hospitality industry is essential
  2. Knowledge of culinary techniques and restaurant operations is required
  3. Strong leadership skills with the ability to motivate and guide a team effectively
  4. Familiarity with restaurant management software is advantageous

Benefits

  • Company pension scheme
  • Discounted or free food
  • Employee discount

Experience Requirements

  • Culinary experience: 1 year (required)
  • Hospitality: 1 year (required)
  • Leadership: 1 year (required)
  • Restaurant experience: 1 year (required)

Work Environment

We are an equal opportunities employer and welcome applications from all qualified candidates.



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