Executive Kitchen Director
8 hours ago
We are seeking an Executive Kitchen Director to lead our culinary team at an award-winning hotel. This is an excellent opportunity to develop your skills and expertise in fine dining restaurant and banqueting services.
Job Requirements:- At least 2 years' experience in a 4-star or luxury hotel
- Familiarity with P&L analysis, GP, menu costing, wage budgeting, and purchasing
- Background in managing health & safety, COSHH, allergen control, and food safety documentation
- Strong leadership abilities
In return, you can expect a competitive salary of £47,000 per annum, as well as a range of benefits including:
Benefits:- 28 days holidays
- Pension scheme
- Annual bonus scheme
- Generous staff discounts
- Career progression
- Overtime availability
- Staff meals for all staff whilst on duty
- Regular division of gratuities
- Working in supportive teams of hospitality professionals
- Yearly staff appreciation awards hosted by the Directors
- Free staff Employee Assistance Programme
- Outstanding employee of the quarter award
- Refer a friend scheme to earn up to £500
- Live-in accommodation (including meals, internet, laundry facilities, etc.)
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