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Executive Director
2 months ago
The Weir Bar is seeking a highly skilled and experienced General Manager to lead our team and drive business success.
Key Responsibilities:
- Oversee the daily operations of the bar, ensuring exceptional guest experiences and high-quality service.
- Manage and train staff to achieve excellent customer satisfaction and retention.
- Maintain accurate inventory and supply levels, ensuring efficient operations and minimizing waste.
- Develop and implement effective marketing and promotional strategies to drive sales and revenue growth.
- Collaborate with the management team to set and achieve business objectives, including budgeting and financial planning.
- Stay up-to-date with industry trends and best practices, applying knowledge to improve operations and drive business success.
Requirements:
- Proven leadership and people management skills, with experience in staff hiring, training, and scheduling.
- Strong knowledge of beverages, including wines, whiskeys, and cocktails, with the ability to make informed recommendations.
- Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines.
- Understanding of budgeting, financials, and profit and loss management, with experience in managing budgets and financial reports.
- Experience in event planning and coordination is a plus, with the ability to think creatively and develop innovative ideas.