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Executive Chef Assistant

2 months ago

Acton, Shropshire, United Kingdom Jewish Care Full time
Job Description

Job Title: Executive Chef Assistant

Job Summary:

We are seeking a highly skilled and experienced Executive Chef Assistant to join our culinary team at Jewish Care. As a key member of our kitchen operations, you will be responsible for supporting the Head Chef and Sous Chef in managing and delivering all catering services across our organization.

Key Responsibilities:

  • Support the Head Chef and Sous Chef in managing and delivering all catering services across the organization, ensuring residents' liberty, dignity, and safety are maintained.
  • Ensure all food hygiene and Health & Safety practices are monitored and standards are met and recorded in line with organizational policies and current legislation.
  • Oversee all food production to the agreed standard.
  • Develop innovative approaches towards presentation of dishes, menu planning, and procedures that will optimize the cooking process.
  • Review and execute the menu on a regular basis, acknowledging seasonal changes in supplies, market trends, and cultural requirements.
  • Meet the special needs and dietary requirements of residents and demonstrate awareness of cultural and religious preferences.

Requirements:

  • City & Guilds 7051/7062 or equivalent qualification.
  • Health & Hygiene NVQ Level 2 or QCF equivalent.
  • Proven experience as a Chef, preferably in multi-site operations.
  • Experience of high standard food preparation.
  • Knowledge of dietary requirements and allergen awareness.
  • Knowledge of cultural requirements and producing a varied menu.
  • Awareness of waste disposal techniques and infection control.
  • Awareness of COSHH and CQC regulations.