Sous Chef Supervisor

1 week ago


Tottenham, United Kingdom Levy Restaurants UK Full time
Chef Leadership Role

We are looking for a skilled Sous Chef to assume a leadership role in our kitchen team at Levy Restaurants UK. This position requires a strong culinary background, excellent communication skills, and the ability to drive results-oriented teams.

Responsibilities:

  • Support the Head Chef in developing menus and maintaining high culinary standards.
  • Lead the kitchen brigade to achieve exceptional service delivery and customer satisfaction.
  • Coordinate inventory management, ordering, and supplier relationships to optimize profitability.
  • Foster a positive and inclusive work environment that promotes employee engagement and well-being.

Requirements:

  • 5+ years of culinary experience in high-end restaurants or hospitality.
  • Proven leadership and communication skills.
  • Ability to think critically and solve problems effectively.
  • Flexibility to adapt to changing priorities and demands.

Benefits:

  • Annual salary: £44,000.
  • Ongoing training and development opportunities.
  • Diverse range of benefits, including meal discounts and pension scheme.
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