Executive Culinary Officer

7 days ago


Swansea, City and County of Swansea, United Kingdom The Recruitment Co. Full time

Chef/Sous Chef Role Summary

The Recruitment Co. is currently recruiting for a talented Chef/Sous Chef to join a well-established, award-winning hotel located in the Gower Peninsula, Swansea. This is a fantastic opportunity for a skilled professional to deliver exceptional customer service and presentation for our guests.

Key Responsibilities:

  1. Collaborate with the Hotel Head Chef to ensure a smooth operating kitchen.
  2. Ensure the kitchen and back areas remain clean, tidy, and a safe environment.
  3. Recognize the importance of allergies and ensure allergy information is consistently conveyed to the Duty Manager.
  4. Prepare and serve food to the highest standard, with a focus on presentation.
  5. Follow our Food Safety and HACCP policies and procedures.
  6. Take responsibility for your own health and safety.
  7. Undertake any other reasonable duties as requested by management.

Requirements:

Previous experience within a similar role is not essential, as we will provide full training. Ideally, you will have a driver's license due to the client's remote location.



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