Head of Kitchen Operations
3 days ago
We're looking for an accomplished Head of Kitchen Operations to drive our culinary vision forward. As a seasoned professional, you'll be responsible for overseeing kitchen operations, managing staff, and maintaining high standards of quality and safety.
The ideal candidate will have 2+ years of experience as a Head Chef, a degree in culinary arts preferred, and licensure from the FDA as applicable. The salary for this role is $110,000 per annum.
Key Qualifications- Proven experience in kitchen management and leadership
- Excellent multitasking, communication, and organizational skills
- Strong creativity when creating menus
- Budget management skills
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