Executive Culinary Director
4 hours ago
Role Summary
We are seeking a highly skilled and innovative Executive Culinary Director to lead our kitchen team at Appetite 4 Recruitment. This is an exceptional opportunity for a talented chef to take charge of culinary operations, drive menu development, and oversee the delivery of high-quality food products.
The ideal candidate will have a strong background in culinary leadership, with experience in managing teams, developing menus, and driving business growth. A competitive salary of £55,000 - £65,000 per annum, depending on experience, is offered for this role.
About Us
Appetite 4 Recruitment is a renowned brewery taproom in Farnham, known for its relaxed vibe, seasonal pizzas, and inventive bar snacks. Our kitchen team is passionate about delivering exceptional food experiences, using only the freshest ingredients and traditional cooking methods.
Key Responsibilities
- Lead the kitchen team, manage staff, and ensure excellent customer service
- Develop and implement new menu ideas, working closely with the Head Brewer and Restaurant Manager
- Manage kitchen operations, including inventory control, stock management, and food safety
- Collaborate with the restaurant team to deliver seamless food and beverage experiences
Requirements
- Minimum 5 years' experience in culinary leadership roles
- Proven track record of driving business growth and increasing revenue
- Strong menu development skills, with knowledge of seasonal produce and local suppliers
- Excellent communication and team management skills
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