Culinary Operations Manager

1 month ago


Ashington, Northumberland, United Kingdom HC-One Full time

About the Role

We are seeking a highly skilled Head Chef to join our team, where you will have the opportunity to work in a fast-paced environment and contribute to delivering exceptional dining experiences for our residents.

Salary: £30,000 - £40,000 per annum, depending on experience.

Job Description:

We offer a comprehensive training program, which will enable you to develop your skills and knowledge to excel in your role. As a Head Chef, you will be responsible for overseeing the culinary operations, ensuring that all meals are prepared to the highest standards, and maintaining a clean and hygienic kitchen environment.

Required Skills and Qualifications:

  • Candidate must have relevant qualifications in culinary arts or a related field.
  • Possess excellent leadership and communication skills.
  • Ability to work under pressure and maintain a high level of professionalism at all times.
  • Demonstrate a passion for providing exceptional customer service.

Benefits:

  • Paid Enhanced DBS/PVG
  • Free uniform
  • Nutritious meal during shifts of eight hours or more
  • Company pension scheme
  • 28 days annual leave inclusive of bank holidays
  • Group life assurance cover
  • Wagestream - financial wellbeing and flexible access to pay as needed
  • Award-winning learning and development opportunities
  • GP online - around-the-clock GP consultations via an interactive app
  • Colleague discounts - access to over 100 high-street discounts
  • Wellbeing - free Employee Assistance Programme for physical, mental, and financial issues
  • Excellent recognition schemes
  • Attractive refer-a-friend scheme

Other Opportunities:

We value diversity and inclusion, and we strive to create a workplace culture that is welcoming and supportive. We prioritize inclusive working practices and invite applicants from all backgrounds to join our HC-One family.


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