Culinary Team Lead

3 weeks ago


Sutton Coldfield, Birmingham, United Kingdom Compass UK & Ireland Full time

We're seeking an experienced Culinary Team Lead to join our team at Compass Group UK & Ireland. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality food that delights our clients and customers.

About the Role

This is a part-time position, contracted to 22.5 hours per week, with a competitive salary of £25,000 - £35,000 per annum, depending on experience.

Key Responsibilities
  1. Prepare delicious, high-quality food that meets the expectations of our clients and customers
  2. Oversee and implement menu changes to ensure consistency and quality
  3. Identify opportunities to improve our food services and make recommendations to management
  4. Listen and act on customer feedback to consistently improve our food services
  5. Support with the creation of new menus and creative food concepts
  6. Represent Compass Group UK & Ireland and maintain a positive brand image
  7. Monitor inventories to keep our kitchens well-stocked
  8. Oversee kitchen cleaning responsibilities to maintain hygiene standards
Requirements
  1. Passion for great-tasting food and exceptional customer service
  2. City & Guilds 706/1 & 2 or NVQ equivalent qualification
  3. Experience supervising a team and managing kitchen operations
  4. Flexible approach to working and ability to adapt to changing situations

Compass Group UK & Ireland is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.


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