Culinary Manager

2 days ago


Bolton, Bolton, United Kingdom Compass Group UK & Ireland Full time
Culinary Manager Job Overview

Compass Group UK & Ireland is currently recruiting an ambitious Culinary Manager to create exceptional food experiences for Healthcare on a part-time basis, contracted to 22 hours per week. As a key member of our team, you will be responsible for preparing and serving high-quality food that delights our clients and customers, all within the market-leading food service company in the UK.

You'll get every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

Your Key Responsibilities:
  1. Preparing delicious food that meets the highest standards
  2. Overseeing and implementing menu changes to keep our offerings fresh
  3. Identifying opportunities to improve our food services and enhancing customer satisfaction
  4. Listening and acting on customer feedback to consistently improve our food services
  5. Supporting with the creation of new menus and creative food concepts
  6. Representing Compass Group UK & Ireland and maintaining a positive brand image
  7. Monitoring inventories to keep our kitchens well-stocked and organized
  8. Overseeing kitchen cleaning responsibilities to maintain hygiene standards
Our Ideal Candidate:
  1. Is passionate about great-tasting food and exceptional customer service
  2. Holds a City & Guilds 706/1 & 2 or NVQ equivalent qualification
  3. Has experience supervising a team and managing multiple priorities
  4. Has experience in a similar Culinary Manager role
  5. Hold a Food Hygiene certificate
  6. Has a flexible approach to working and can adapt to changing circumstances

Salary Information:
We offer a competitive salary of £35,000 - £40,000 per annum, depending on experience, plus great perks and unrivalled opportunities for learning and development. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive.

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