Executive Chef
5 days ago
We are seeking a highly skilled and passionate Executive Chef to join our team at The Clockspire, a vibrant and dynamic culinary establishment.
About the Executive Chef role:
- Prepare and cook high-quality dishes, manage kitchen inventory, and maintain a clean and organized workspace.
- Ensure the highest standards of food safety and hygiene are met at all times.
- Collaborate with our culinary team to develop and implement new menu ideas, promotions, and product offerings.
- Lead and manage a team of cooks, providing guidance, support, and training to ensure seamless kitchen operations.
- Monitor and control kitchen expenses, inventory, and labor costs to optimize efficiency and profitability.
The ideal candidate will have extensive experience as a senior chef in a fast-paced, high-volume kitchen environment.
Key Responsibilities:
- Food preparation, presentation, and plating
- Menu planning, development, and implementation
- Staff management, training, and development
- Inventory management, ordering, and control
- Food safety, hygiene, and quality control
Requirements:
- Proven experience as a senior chef in a high-volume kitchen
- Strong leadership, communication, and teamwork skills
- Ability to work under pressure, manage multiple tasks, and prioritize effectively
- Excellent culinary skills, creativity, and attention to detail
- Strong knowledge of food safety, hygiene, and quality control procedures
What We Offer:
- A dynamic and supportive work environment
- Opportunities for career growth and professional development
- A competitive salary and benefits package
- A comprehensive training program for culinary staff
- A fun and collaborative team culture
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