Head of Pastry Operations

Job SummaryWe are seeking a highly skilled Pastry Chef to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for leading our Pastry Kitchen team and ensuring the highest quality of baked products.This is an exciting opportunity for a talented pastry professional to...

Job Summary:We are seeking a highly skilled and experienced Pastry Chef to lead our pastry department at Pastry Culture. The ideal candidate will have a proven track record of creating innovative and delicious pastries, as well as a strong leadership style to motivate and guide our team.Key Responsibilities:Develop and implement new pastry recipes and menus...

Role OverviewWe are seeking an experienced Pastry Chef to lead our Pastry Kitchen team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is...

Job DescriptionWe are seeking an experienced Boulanger Pâtissier to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is an...

Pastry Chef de PartieAre you a highly skilled pastry chef looking for a new opportunity to showcase your talents?We are seeking a Head of Pastry Operations to join our team at 85 Piccadilly, a Michelin-starred restaurant in the heart of London.The ideal candidate will have extensive experience in a high-end restaurant, with a proven track record of creating...

Levy Restaurants UK is a leading catering company that delivers exceptional experiences in food, drink, and hospitality at some of the world's greatest venues.We are seeking an experienced Sous Chef - Head Of Pastry to join our team. As a key member of our culinary team, you will be responsible for overseeing the pastry operation, ensuring high-quality...

About the JobWe are currently looking for a skilled Pastry Junior Sous Chef to join our team at the Four Seasons Hotel London at Tower Bridge. The ideal candidate will have excellent pastry skills, attention to detail and strong leadership abilities.The successful candidate will work closely with the Pastry Sous Chef and Head Pastry Chef to ensure the smooth...

We are seeking a talented Executive Pastry Chef to join our team at The Peninsula London. As Head of Pastry Operations, you will be responsible for directing all aspects of the Pastry & Bakery department, including production, inventory management, and team development.Responsibilities:Lead a team of skilled pastry chefs to create exquisite pastries and...

The Twenty Two is a luxury lifestyle hotel with a passion for delivering exceptional guest experiences. We are now seeking a highly skilled Head of Pastry Operations to join our team and contribute to our continued success.About the JobThis is an exciting opportunity for a seasoned pastry professional to take on a leadership role and shape the future of our...

Are you a skilled and ambitious PASTRY SOUS CHEF looking for a new challenge? We are seeking a highly experienced individual to join our team at our five-star hotel in London. As a key member of the pastry kitchen team, you will be responsible for supporting the Executive and Head Pastry Chefs in the management of the pastry kitchen team.The successful...

Head Pastry ChefWe are currently recruiting for an experienced Head Pastry Chef to lead our bakery operations at 5 Hertford Street. As a senior member of our culinary team, you will be responsible for managing a team of pastry chefs, developing menus, and maintaining the highest standards of quality and presentation.The ideal candidate will have a strong...

Pastry Department HeadWe are looking for a highly skilled and experienced Pastry Department Head to lead our team of pastry chefs at The Biltmore Mayfair.This critical role requires a deep understanding of pastry production, quality control, and staff management.Key responsibilities include:Overseeing daily pastry operations and managing inventory...

About the Role:The Pastry Chef De Partie will be responsible for overseeing the production of pastries, desserts, and other sweet treats in our busy UK kitchen. With a focus on consistency and quality, they will work closely with the Head Chef to create innovative menus that showcase the best of seasonal ingredients.We are looking for someone who is...

We are seeking an experienced Sous Chef - Head Of Pastry to join our team at Levy Restaurants UK. As a key member of our culinary team, you will be responsible for overseeing the pastry operation, ensuring high-quality dishes are consistently delivered to our customers.As a senior member of our team, you will have a proven track record in managing pastry...

Firmdale Hotels is seeking a highly skilled and experienced Head of Pastry Department to join its team at the Ham Yard Hotel in London. As a key member of our culinary team, you will be responsible for leading the development of innovative and delicious pastry and dessert options.You will work closely with our head chef and culinary team to create menus and...

At Ottolenghi, pastry is a celebration of creativity, seasonal ingredients, and bold flavours. Known for our vibrant Mediterranean-inspired desserts, we bring a unique approach to classic pastries, with each item crafted to surprise and delight.Ottolenghi Islington is looking for an experienced Head Pastry Chef to lead our pastry kitchen, combining...

PASTRY COMMIS CHEFThe Connaught is seeking a highly skilled Pastry Commis Chef to join their team and contribute to delivering exceptional pastry experiences.About The Connaught:Situated in the heart of Mayfair village, The Connaught offers a unique blend of tradition and contemporary flair, with a range of luxurious amenities and services.We require an...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivalled service, and most importantly, to grow in their careers. We also like giving our Team Members the very best benefits such as discounted rates at any of our 5 star properties from just £25/ €36 per...

Job Title: Executive Head Chef - Pastry DivisionWe are excited to offer this fantastic opportunity for an experienced Executive Head Chef to join our luxury hotel's pastry division.The successful candidate will have a proven track record of delivering exceptional results in a fast-paced kitchen environment and be able to motivate and develop a team of pastry...

Head Pastry Chef New OpeningAbout the Role:A new 150 cover restaurant that will be opening in East London at the start of 2025 is seeking an experienced Head Pastry Chef. As the Head Pastry Chef, you will play a pivotal role in creating classic British/European desserts while ensuring the Pastry function operates seamlessly, delivering consistently high...