Kitchen Operations Manager

16 hours ago


Pontyclun, Rhondda Cynon Taf, United Kingdom Sodexo Full time
Key Responsibilities

As a Chef at Sodexo, you will be responsible for:

  1. Preparing and cooking dishes according to recipes and specifications
  2. Assisting in menu planning and recipe development
  3. Complying with all company policies and procedures, including health and safety, safe working practices, hygiene, cleanliness, fire, COSHH
  4. Ensuring the kitchen is clean and organised

You will also have the opportunity to grow and develop your skills through ongoing training and development programs.



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