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Head of Culinary Operations

2 months ago

Essex, United Kingdom CRA GROUP LIMITED Full time

Job Summary:

We are seeking a skilled and experienced Head of Kitchen to join our team at CRA GROUP LIMITED. As a key member of our culinary team, you will be responsible for ensuring the smooth operation of our kitchen, providing exceptional food and beverage service to our customers, and maintaining the highest standards of food safety and hygiene.

Key Responsibilities:

• Work collaboratively with colleagues to achieve service plan objectives and targets

• Comply with data protection legislation and the council's Information Security Policy, including supporting policies

• Demonstrate flexibility and agility in your work approach, including working hours and location, as required by the service

Essential Qualifications and Experience:

• Level 2/3 Food Hygiene Certificate

• City & Guilds 706 1 / 2 or NVQ Level 2 in Food Preparation and Cooking, or comparable experience

• Proven experience in food preparation, cooking, and service

• Customer care experience

• Supervisory or management experience in an institutional catering service

Working Hours and Conditions:

• 30 hours per week

• 08:00am - 14:30pm

What We Offer:

We are committed to providing a positive and supportive work environment, and we offer a range of benefits to our employees, including opportunities for professional development and growth.