Executive Breakfast Chef and Food Operations Manager
2 weeks ago
The estimated annual salary for this position is around $45,000 - $60,000.
Company OverviewWe are a worldwide leader in hospitality, welcoming individuals with diverse backgrounds and experiences. Our organization values inclusivity and promotes meaningful employment opportunities. As part of our team, you will have the chance to develop your skills and grow professionally in a dynamic environment.
Job DescriptionThis Executive role involves overseeing food preparation for our breakfast buffet, in-room dining, and function service. You will be responsible for maintaining a clean and hygienic work environment while ensuring high-quality products. This position requires a commercial cookery qualification, and prior experience as a chef in a hotel setting is advantageous.
Required Skills and Qualifications- Commercial Cookery Qualification
- Prior Experience as a Chef in a Hotel Setting
You will receive a competitive salary, benefits package including a pension scheme and complimentary stays in UK hotels (subject to availability). Additionally, we offer training and development opportunities, international development prospects, and additional holidays with service.
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