Culinary Team Leader

1 day ago


Belfast, United Kingdom Reed Hospitality & Leisure Full time
Culinary Team Leader

We are seeking an experienced Culinary Team Leader to oversee the running of our kitchens across various establishments in the Greater Belfast Area.

Key Responsibilities:

  • Oversee the general kitchen operations, including managing staff and ensuring all necessary ingredients and equipment are ready.
  • Manage stock levels and complete necessary paperwork related to inventory and compliance.
  • Maintain a clean and organized kitchen environment and adhere to strict health and safety procedures.
  • Prepare the kitchen for service and ensure smooth day-to-day operations.

About the Role:

This is a fantastic opportunity for a passionate chef to join our dynamic team and contribute to delivering exceptional culinary experiences.

Benefits:

  • Competitive hourly rate of £15.50 per hour, with holiday pay included.
  • Flexible working hours to suit your schedule.
  • Opportunities to develop experience across a variety of venues.

Requirements:

To be successful in this role, you will require:

  • A passion for food and hospitality.
  • Experience in kitchen management and food preparation.
  • Ability to work in a fast-paced environment and adapt to different kitchen settings.
  • Strong organizational skills and attention to detail.


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