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Executive Chef
1 month ago
Job Summary
We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Hartford Care. As a key member of our team, you will be responsible for managing the kitchen service, ensuring high-quality food is prepared and presented to our residents, and maintaining excellent food hygiene standards.
Key Responsibilities
- Manage the kitchen team, providing guidance and support to ensure excellent service delivery
- Develop and implement menus that cater to the dietary needs of our residents, ensuring a high-quality dining experience
- Ensure compliance with food safety and hygiene regulations, maintaining a clean and safe kitchen environment
- Work collaboratively with other departments to ensure seamless service delivery
- Monitor and control kitchen budgets, ensuring efficient use of resources
Requirements
- Proven experience as a Head Chef in a similar setting
- Excellent leadership and management skills, with the ability to motivate and inspire a team
- Strong communication and interpersonal skills, with the ability to work effectively with residents, staff, and external partners
- Ability to work under pressure, prioritizing tasks and managing multiple deadlines
- Knowledge of food safety and hygiene regulations, with the ability to maintain a clean and safe kitchen environment
What We Offer
- A competitive salary and benefits package
- Ongoing training and development opportunities
- A supportive and collaborative work environment
- The opportunity to make a real difference in the lives of our residents