Senior Kitchen Operations Director

4 days ago


Oxford, Oxfordshire, United Kingdom Brunning & Price Limited Full time
Culinary Excellence and Team Management

Brunning & Price Limited invites experienced Sous Chefs to apply for a leadership position at The Greyhound Nr Wootton. As part of our dynamic team, you'll have the opportunity to develop as a skilled chef and effective team leader. Collaborating with the Head Chef, you'll contribute to creating exceptional culinary experiences for our customers and drive kitchen efficiency.

The successful candidate will have prior experience in a similar role, preferably within a restaurant, gastro pub or hotel setting. Key responsibilities include managing kitchen staff, developing new menu ideas and maintaining high standards of quality and presentation. We encourage applicants who value teamwork, creativity and continuous improvement.

This role offers a competitive salary of around £31,500 per year, plus benefits such as tronc, free meals on shift, discounts across our group restaurants, a NEST pension scheme, life assurance, Perks on Tap discounts and other employee rewards. Additional perks include a 24-hour confidential legal and information helpline, wellbeing support, health checks and virtual GP appointments, gym membership discounts and social events. Through our comprehensive training programs, you'll be empowered to take ownership of your career growth and advancement within B&P.

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