Culinary Operations Manager

2 days ago


Felixstowe, Suffolk, United Kingdom Compass UK & Ireland Full time
Job Summary
Culinary Operations Manager at Compass UK & Ireland

We are seeking a skilled Culinary Operations Manager to oversee our catering operations across two units on-site at the Port of Felixstowe. As a key member of our team, you will play a pivotal role in managing client and contractual relationships, ensuring seamless service delivery.

About the Role
This is an excellent opportunity for a motivated professional to lead a culinary team of 15 and drive growth within the business. You will be responsible for negotiating contracts, managing client expectations, and ensuring compliance with company policies and procedures.

Key Responsibilities
- Manage client and contractual relationships to ensure exceptional service delivery
- Lead a team of 15 culinary professionals to achieve business objectives
- Negotiate contracts and agreements to optimize business outcomes
- Ensure compliance with company policies and procedures

Benefits
As a valued member of our team, you can expect a competitive salary of £37,709 per annum, plus benefits including Compass Benefits. This is an exciting opportunity to join a leading hospitality company and take your career to the next level.

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