Culinary Operations Director

1 day ago


Hyde Park, United Kingdom Nobu Hotel London, Portman Square Full time
Culinary Operations Manager

We are seeking an accomplished Culinary Operations Manager to lead our kitchen teams at Nobu Hotel London, Portman Square. As a key member of our management team, you will be responsible for driving culinary excellence across all areas of the hotel, from food preparation to presentation and delivery.

You will work closely with our head chef to develop menus, manage stock levels, and maintain high standards of food safety and hygiene. Your attention to detail and ability to multitask will be essential in ensuring seamless service delivery.

A salary of £55,000 - £70,000 per annum reflects the importance of this role and the need for someone who can drive quality and efficiency across our culinary operations.



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