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Food and Beverage Operations Manager
2 months ago
Olympia Events is undergoing a transformative period, with a new consortium led by Yoo Capital and Deutsche Finance International driving change. The venue is being redeveloped into a cultural hub, featuring a new theatre, music venue, hotels, eateries, and public realm. As part of ASM Global, the world's leading venue management company, we operate and invest in premier venues worldwide.
Job Purpose:
This role presents an opportunity to drive transformational change and optimize revenue streams in the food and beverage space at Olympia Events. As the Food and Beverage Director, you will be responsible for the overall running of the Catering offer for the Events business, driving quality and service standards to the highest level and promoting innovation and product development. You will lead a team, maintaining close controls on both product and labour while ensuring exemplary customer satisfaction.
Key Responsibilities:
- Develop and implement a strategic plan to drive revenue growth and improve customer satisfaction
- Lead a team of food and beverage professionals to deliver exceptional service and quality
- Negotiate with suppliers to secure the best possible deals
- Monitor and control product and labour costs
- Stay up-to-date with food and beverage trends and industry developments
Requirements:
To be successful in this role, you will need to be an experienced, creative, and commercially aware senior leader with a strong track record in delivering successful food and beverage offerings. You will have a deep understanding of food and beverage trends and an ability to effectively negotiate with suppliers. You will be responsible for structuring and managing the Food and Beverage department, providing inspirational leadership in a fast-paced and constantly evolving environment.
How to Apply:
Please send your CV and covering letter detailing how you meet the criteria outlined in the job description to the relevant contact by the specified deadline.