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Executive Culinary Director

1 month ago

Chester, Cheshire, United Kingdom The Botanist Full time

The Botanist seeks a Senior Food Services Leader to oversee its kitchen operations.

Key responsibilities include managing stocks, creating rota schedules, and hiring staff. As the leader, you will set the vision for your team and ensure they work together efficiently to deliver excellent results.

A competitive salary of £60,000 per annum is offered for this role. Benefits include opportunities for career growth, access to training and development programs, and a positive work environment.

To succeed in this position, you must have expertise in kitchen management, be able to motivate teams, and possess strong leadership skills. You should also be comfortable working under pressure and meeting deadlines.