Executive Chef
5 days ago
Regional Chef Opportunity at Archie's Operations
We are seeking a highly skilled and experienced Regional Chef to join our team at Archie's Operations. As a Regional Chef, you will be responsible for driving food quality and company standards across all allocated sites.
The successful candidate will report to the Operations Manager and will be influential in coaching and developing kitchen teams by motivating our staff to work to our high standards regardless of trading levels.
Key Responsibilities:
- Work with the Operations Manager to achieve the 5 Archie's KPI's (Sales, Stocks, Labour, Audits and Google Reviews) across all allocated stores.
- Maintain focus on our 3 core areas (Cleanliness, Food Quality and Customer Service).
- Provide kitchen management support within allocated stores under direction of the Operations Manager.
- Guide allocated kitchen teams in allocated stores to achieve the Archie's KPI's and maintain focus on our core areas.
- Work alongside in-store kitchen teams to minimise food waiting times, improve food quality & control wastage.
Requirements:
- A minimum of 3 years previous experience as a Kitchen Manager or Head Chef specifically in a branded or QSR environment.
- Hands-on experience with team management and stock management.
- Excellent organisational & communication skills.
- Conflict management abilities.
- Ability to manage a team across multiple locations in a fast-paced work environment.
What We Offer:
- £35,000-£40,000 per annum plus bonus
- Quarterly paid bonus, based on achieving store targets
- 70% discount in all Archie's restaurants for you and your friends to enjoy
- Training and real opportunities for career progression
- 25 days annual leave + Bank Holidays
- Attractive bonus structure
- Mileage paid
- Employee Referral Scheme
Due to the nature of the role you will be required to undergo a DBS which will be processed at the offer stage.
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