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Restaurant Operations Manager
2 months ago
We are seeking an experienced Restaurant Manager to join our esteemed team at C&E Recruitment. As a Restaurant Manager, you will be responsible for leading a high-performing team in a Michelin Star Restaurant in Dorking.
Key Responsibilities:
- Oversee the daily operations of the restaurant, ensuring exceptional food quality, outstanding service, and an unparalleled guest experience.
- Develop and implement strategies to drive sales growth, improve customer satisfaction, and increase revenue.
- Lead a team of experienced professionals, providing guidance, coaching, and mentoring to ensure seamless service delivery.
- Collaborate with the culinary team to design and implement innovative menus, ensuring consistency and quality.
- Manage inventory, labor costs, and other operational expenses to maintain profitability.
Requirements:
- Proven experience as a Restaurant Manager in a fine dining establishment.
- Strong leadership and team management skills, with the ability to motivate and inspire a high-performing team.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with customers, staff, and suppliers.
- Knowledge of food safety and hygiene practices, with the ability to maintain a clean and safe working environment.
- Ability to work in a fast-paced environment, with a high level of energy and enthusiasm.
What We Offer:
- A competitive salary and benefits package.
- The opportunity to work in a prestigious Michelin Star Restaurant.
- A dynamic and supportive work environment.
- Ongoing training and development opportunities.