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Deputy Kitchen Manager

2 months ago

Brighouse, Calderdale, United Kingdom Holiday Inn Leeds-Brighouse Full time

Job Summary

We are seeking a highly skilled and experienced Deputy Kitchen Manager to join our team at Holiday Inn Leeds-Brighouse. As a key member of our kitchen team, you will be responsible for delivering exceptional food service and ensuring the highest standards of quality and safety.

Key Responsibilities

  • Lead the kitchen function and ensure efficient and effective service delivery.
  • Develop and motivate a high-performing team of line chefs to achieve exceptional results.
  • Review guest feedback and implement improvements to enhance the guest experience.
  • Manage kitchen-related office administration and third-party contractors.
  • Collaborate with other functional leaders to ensure smooth operation across departments.

Requirements

To be successful in this role, you will have previous experience in managing kitchen operations and a proven track record of delivering exceptional results. You will possess strong leadership and motivational skills, as well as excellent communication and interpersonal abilities. Ability to manage budgets and control costs effectively is essential.

What We Offer

We offer a competitive rewards package, including annual conference events, robust career development opportunities, and attractive discounts across major retailers and restaurants. You will also have access to our leisure clubs and 24/7 employee assistance line.