Sous Chef Apprentice Lead

3 days ago


Ipswich, Suffolk, United Kingdom CV-Library Full time

We are seeking a highly motivated and creative Junior Sous Chef to join our luxury hotel in Ipswich.

Job Overview:

You will work alongside the Head and Sous Chef creating fresh, seasonal dishes for our award-winning restaurant.

Responsibilities:
  1. Assist the Head Chef in menu planning and preparation.
  2. Train and mentor junior members of the kitchen team.
  3. Contribute to inventory management and maintain a clean and organized kitchen environment.
  4. Work effectively during peak periods.
Requirements:
  1. A minimum of 2 years' experience as a Junior Sous Chef or Sous Chef in a similar establishment.
  2. Possess a real passion for high-level cuisine and exceptional food presentation.
  3. Demonstrate ability to work independently, use initiative, and innovate concepts and ideas.
  4. Hold a valid driving license due to the remote location of the hotel.
Salary and Benefits:

The estimated salary for this role is £33,000 per annum. This is a fantastic opportunity to join a reputable luxury hotel in a scenic area, with opportunities for career growth and development, and a dynamic work environment.



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