Sous Chef Apprentice Lead
3 days ago
We are seeking a highly motivated and creative Junior Sous Chef to join our luxury hotel in Ipswich.
Job Overview:You will work alongside the Head and Sous Chef creating fresh, seasonal dishes for our award-winning restaurant.
Responsibilities:- Assist the Head Chef in menu planning and preparation.
- Train and mentor junior members of the kitchen team.
- Contribute to inventory management and maintain a clean and organized kitchen environment.
- Work effectively during peak periods.
- A minimum of 2 years' experience as a Junior Sous Chef or Sous Chef in a similar establishment.
- Possess a real passion for high-level cuisine and exceptional food presentation.
- Demonstrate ability to work independently, use initiative, and innovate concepts and ideas.
- Hold a valid driving license due to the remote location of the hotel.
The estimated salary for this role is £33,000 per annum. This is a fantastic opportunity to join a reputable luxury hotel in a scenic area, with opportunities for career growth and development, and a dynamic work environment.
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